BBQ at the beach brings out laidback summer vibes and creates the perfect excuse to unwind by the waves with good friends and even better food. Over the years, I’ve picked up plenty of tips for planning the ultimate seaside grill session. Keep things simple, delicious, and totally stress-free. Whether you’re day-tripping to a sandy … Read more
The Best Smoked Meatloaf. Tender, Juicy, and Full of BBQ Flavor! Few things beat the comfort of meatloaf, but throwing it on the smoker takes this classic to a whole new level. The mix of smoky aroma, a juicy center, and caramelized glaze always hits the spot whether I’m serving a weekday dinner or firing … Read more
If you’re on a keto diet and love grilling, you’re in for a treat. Grilled dishes work really well with keto, since you can build a fresh, proteinpacked meal with minimal effort and tons of flavor. Cooking over an open flame gives a smoky twist to your favorite meats and lowcarb veggies. In this guide, … Read more
Pairing wine with grilled dishes is one of those things I never get tired of. The smoky, charred flavors from the grill offer so many chances for wine to really shine. Whether I’m tossing veggies on a barbecue or searing up a juicy steak, there’s a classic wine out there that takes the whole meal … Read more
Firing up the grill and bringing friends together for a summer BBQ is one of my favorite ways to celebrate the sunny season. There’s just something about that sizzle, the mouthwatering smells, and the colorful plates that turns a simple meal into an event. Sometimes, picking recipes can get a little repetitive, but this year, … Read more
The Pit Boss Tailgater wood pellet grill brings backyard flavor and portability together in one surprisingly tough little package. If you love the smoky taste of real woodfired BBQ and want a grill that easily travels from your patio to tailgate parties, camping, or even the next cookout at your friend’s place, this grill deserves … Read more
Smoked Eye Of Round That Makes Unbeatable Sandwiches Smoked eye of round is one of those budgetfriendly beef cuts that, with a little bit of attention and the right technique, transforms into something way beyond basic roast beef. Over the years, I’ve smoked many eye of rounds and found a method that keeps it juicy, … Read more
Summertime grilling isn’t just about burgers and hot dogs; there’s a whole world of colorful, tasty vegetarian recipes that can really amp up your next barbecue. Over the years, I’ve found that grilling veggies brings out flavors you just don’t get on the stove. Whether you’re hosting an all-veggie gathering or looking to impress meat-lovers … Read more
If you’ve ever thrown a backyard barbecue or scrolled through some grilling ideas online, you’ve probably come across Weber grills. Weber has been a big name in outdoor cooking for decades, and there’s a good reason why so many grillers keep coming back to these classic cookers. Grilling with Weber isn’t just about flipping burgers—it … Read more
Getting into smoking and grilling can feel like learning a whole new language. That’s actually part of the fun! There’s a bunch of terms and techniques unique to barbecue culture, and knowing them makes it way easier to follow recipes, join in on conversations at the grill, or shop for your own gear. Below, I’ll … Read more